B) A low GIx score indicates a food is low in carbohydrate. LDL is considered the bad cholesterol. B. B. The amount of a nutrient estimated to meet the needs of 50% of people in the same gender and life stage group is the: a) The tools on the web site are only applicable to a 2000 kcal dietary requirement. b. C. Psychological health is freedom from disorders. Computer software can be used to analyze diets. C. Food allergies affect adults more than children. c. Selenium is required for regulation of thyroid hormones. Which of the following statements is true regarding the protein in one ounce of Cheetos? What other information would be needed before a diagnosis of malnutrition could be made? d. Facebook Twitter. Vegetable oils 12 The fatty acids now considered most hazardous to health are the Trans fatty acids 13 Most adults need only _____ percent of their daily calorie intake in the form of fat. B)It typically has an adverse effect on the majority of people in the community facing discrimination. O c. The context of the situation in which the perception is made has little effect on our perception of reality. b. c) A restaurant cannot make a health claim on its menu. Which of the following statements about organic foods is not true? 2) Shellfish and fruits are not common allergenic foods. Flax Seeds Are Good Sources Of EPA And DHA. E) During fruit development, the wall of the ovary becomes the integument. a) Acids can be both highly and mildly corrosive. Psychological health is independent of physical health. ____________ are used when not enough information is available to establish an EAR for a particular nutrient. Jan 10,2021 - Which of the following statements is true regarding one and two-dimensional flows?a)Flow in a pipe is always taken as one-dimensional flowb)Flow in a pipe is always taken as two-dimensional flowc)Flow in a pipe is taken as one-dimensional flow when average flow parameters are consideredd)Flow in a pipe is taken as two-dimensional flow when average flow … Discuss the digestion of carbohydrates and proteins in the alimentary canal. b) Most fruits contain weak acids. View Answer. 2) Plants can make their own food. Which of the following statements about unsafe food is true? a. For a person who is trying to lose weight, a weight loss of ________ pounds per week is a healthy goal. B) Recent analyses have found that—whether or not they are effective—the majority of dietary supplements do contain the ingredients listed on the label. A) Some semiarid and desert regions of the world have reached carrying capacity for humans due to the shortage of water B) When humans divert water from one region to another, they always ensure that it does not have an effect on normal migration patterns of other species. D. They are always free of contaminants. Which of the following statements about the typical American diet is true? Non-Point-Source pollution can be traced to one specific source (True or False) 3. The descriptor, Healthy, can legally be used on a food product when the product contains adequate levels of at least one selected nutrient and is low in: b) group foods according to macronutrient and energy content. Decibel is a measurement of the amount of pollution (True or False) 2. Answer: A b) age, gender, weight, height, and physical activity level. This preview shows page 5 - 9 out of 12 pages. This stable state is called: d) any food that has been changed from its natural state. Which of the following functions is performed by members of all six classes of nutrients? asked Dec 9, 2018 in Environmental & Atmospheric Sciences by DarkFlame. Which is TRUE regarding Tolerable Upper Intake Levels (ULs)? Lv 7. 2 See answers ravisimsim ravisimsim Explanation: VACCINATION : IT THE PROCESS OF PREVENTING ITSELF FROM BEING ILL OR AFFECTED WITH … Question 20 2 / 2 points Which of the following statements is true regarding food allergies? Eating turkey on Thanksgiving is an example of making a food choice based on: Consuming nutrient-dense foods helps to ensure a proper diet. a. Read each statement and give one word for each statement. (ii) Maximum water absorption occurs in large intestine. Most food reactions are caused by food allergies. 60) Which one of the following statements is TRUE regarding the water on Earth? EASY. A) Individuals have a sense of anonymity in a large group, allowing their behaviour to no longer have to conform to the norma4ve func4on. Which of the following statements about organic foods is true? a. A) The FDA evaluates the safety and effectiveness of dietary supplements before they can be sold. Nutrition Facts labels include information about which vitamins? Food webs show the various paths taken by energy through an ecosystem. B. a. Which of the following statements are true about cholesterol? Non-Point-Source pollution can be traced to one specific source (True or False) 3. c. all of the above d. They are grown without chemicals and other additives. b)It kills pathogen causing disease c)It blocks the food supplied to pathogens d)It does not allow pathogens to multiply in hosts. Which of the following statements about the prevalence of eating disorders is FALSE? E. They typically identify all active ingredients. It is okay to receive foods which must be refrigerated that have been out of temperature for 5 hours. c) Eestablishing daily requirements for major nutrients in selected population groups. Decibel is a measurement of the amount of pollution (True or False) 2. Which of the following statements is true about the Daily Values standards? A. Which of the following is NOT considered a macronutrient? d) eating 3 servings of foods containing refined grains per day. Which of the following statements is true regarding nutririon information on foods? asked Mar 31, 2017 in Health & Biomechanics by HoshGosh. The recommendation of moderation in healthy diets: c) Some describe a benefit in relation to a nutrient-deficiency disease. B. D. Nutrition, ingredient, and open date listings are required by law for all foods. Which of the following statement is true for a rheostat? Which of the following statements is TRUE regarding glycemic index (GIx) of foods? Which of the following statements is true regarding food allergies 1 Most food, 7 out of 7 people found this document helpful. c) fruits, vegetables, grains, protein foods and dairy. They degrade … A question such as "Who does the grocery shopping in your house?" b) Nutrient claims about menu items must be backed up with appropriate nutrition information. Which of the following statements about organic foods is true? a) A menu item labeled "low fat" must meet the same criteria as a packaged product with a "low fat" label. View solution. Which of the following methods is MOST likely to provide accurate information about what a person typically eats? Which of the following would be the LEAST reliable source of information about herbal supplements? How is the order in which ingredients are listed on a food label determined? Cashews Are Rich In Both Linoleic (omega-6) And Linolenic (omega-3) Fatty Acids. Which of the following statements is true about fats in foods? A) Food additives cause AD/HD in children. All of the following are associated with low body fat levels EXCEPT, The body mass index (BMI) is used mainly to determine. Which of the following is a TRUE statement regarding approved sources of food: A.) 3) Food allergies affect adults more than children. The energy provided by foods is measured in: a) Weight loss as a result of increasing physical activity. Food allergies cause life-threatening reactions in many, Stretching is very important in preventing injuries, reducing muscle tension, and promoting flexibility. View Answer. (a) An object is what classes instantiated are from (b) An object is an instance of a class (c) An object is a variable (d) An object is a reference to an attribute (e) An object is not an instance of a class. Anthony. That has advantages and disadvantages. Which statement regarding foods selected in a restaurant is FALSE? Answer Save. health; 0 Answers. a) Transportation of absorbed food to different parts of body and their utilisation. The Estimated Average Requirement (EAR) for a selected nutrient would meet the needs of approximately what percentage of individuals in a population? How would donuts be categorized in the MyPlate food plan? The Dietary Guidelines for Americans 2010 considers all of the following healthy eating patterns EXCEPT. Favorite Answer. Psychological health is a myth. Which health claim on a food label is NOT allowed? The label doesn't include information about the number of servings per container. A. Fructose and amino acids are absorbed through the intestinal mucosa with the help of carrier ions like N a +. Which is NOT a goal of the Dietary Reference Intakes (DRIs)? b) Calories per serving as compared to comparable products. You didn't give the statements. Which of the following statements about food webs is true? 1. A. (i) Absorption of simple sugar, alcohol, some water and medicines takes place in stomach. Which is the least logical use of information from the National Health and Nutrition Examination Survey (NHANES)? 2) Which statement is true regarding an object? a) general trends in food intake among a population. Which is NOT a goal or objective of the Healthy People Initiative? Food webs show the various paths taken by energy through an ecosystem. Vitamins function as coenzymes involved in activating enzymes involved in a variety of reactions. Which is typically not found on a Nutrition Facts label? To manage weight and prevent unhealthy weight gain, the MyPlate guide recommends: Which is NOT an anthropometric measurement? Write the terms that describes each process. Internet is an easy source for information and of course also to disseminate information. Food webs do not show omnivores. Which of the following statements is true regarding perception? 1. They are cheaper than conventionally grown foods per unit price. C) Green beans, corn, tomatoes, and wheat are all vegetables. 10-35 . Daily Values are based on a ___________ kcalorie diet. a) means limiting portion sizes and choosing nutrient-dense foods. Synthetic fertilizers, pesticides, antibiotics, synthetic hormones, and sewage sludge are prohibited in their production. Which of the following statements is/are incorrect? d. all of the above are true of selenium They have a higher nutrient density than conventionally grown foods. Which one of the following statements is true regarding digestion and absorption of food in humans? Food Disappearance Surveys are used to identify: A complete nutritional assessment would include all of the following EXCEPT: Using dietary information provided by ______________ would be the most practical approach to evaluate your own diet. Which is the FALSE statement regarding the MyPlate guidelines? Which of the following statements about food webs is true? Point-Source pollution is pollution that comes from identifiable . Which of the following statements is TRUE regarding food allergies? asked Sep 15, 2016 in Health & Biomechanics by spivi. The word "healthy" may not be used on products that are high in fat or sodium. B. Structure/function claims must always use "may" or "might" when describing the potential benefit of the product. They are more nutritious than conventionally raised foods. Which of the following is true regarding the Dietary Guidelines for Americans 2010? b. the RDA for selenium is set to maintain optimal activity of the enzyme glutathione peroxidase. a) The United States exports almost 50 percent of its agriculture production. and ______ percent of their maximum heart rate. Try our expert-verified textbook solutions with step-by-step explanations. Succus entericus is the name given to . True or False 1) All living things must eat other living things for food. Which of the following statements is TRUE regarding food allergies? View Answer. View Answer. Whole grain foods have been processed to remove bran. One important principle of a healthy diet is to eat a variety of foods. Which is NOT included in the Dietary Guidelines for Americans? d) All of these analyses would be required. significant cardiorespiratory improvements. They are more nutritious than conventionally raised foods. Following statements describe the five steps in animal nutrition. B) Our behaviour is o\en induenced by the comparaDve funcDon, causing us to follow various social norms. Which one of the following statements is true regarding digestion and absorption of food in human 2 See answers Answers krithi1102owl40k Ace; Hey ! Which of the following is NOT an authorized health claim associating intake with a health consequence? b. Water contains the most source of cholesterol. A) A higher GIx score is likely to lead to a higher release of insulin. A) Malaysia is the recipient of well-educated citizens of other Southeast Asian nations who lose them to Malaysia as a result of the "brain drain." 1) Most food reactions are caused by food allergies. Which of the following statements about organic foods is not true? D. 0.06 mg. food manufacturer of the Cheetos could legally make the health claim: E. None of the above. You see it almost everywhere that people write about nutrition. A)It relates to one person who has faced a discriminatory practice in the recruitment process. B. 8 years ago. ... Digestion is the breakdown of large insoluble food molecules into small water-soluble food molecules so that they can be absorbed into the watery blood plasma. Which statement regarding foods selected in a restaurant is FALSE? C. Products may contain several types of sugar and sodium. C)It provides a ready and clear understanding of the factor causing the discrimination. In books, magazines and not to forget, on the Internet! a) The label must include all the ingredients in the dietary supplement. Food allergies cause life-threatening reactions in many people. Which statement about proportionality is true? Which of the following statements is true regarding disparate impact? The acceptable macronutrient distribution range (AMDR) for protein is _____ percent of daily energy intake. B) All fruits contain seeds. Which of the following statements is true about food made from whole grains? Food containers should never be stored on the floor. c) choosing a variety of foods from within food groups as well as among food groups. 11. Which one of the following statements is true regarding digestion and absorption of food in humans? c. A food labeled organic must have 95% of its ingredients by weight meet organic standards. Which of the following statements about the assessment of food intake is FALSE? (iii) Small intestine is the major site of digestion and absorption of food. D. B) Food additives are regulated by the FDA. Which of the. Which of the following statements is not true regarding costing for services? Select one: O a. would most appropriately be included in a: a) a minimum of 150 minutes of activity weekly. Point-Source pollution is pollution that comes from identifiable . Where do most people in the U.S. get their nutrition information? Which statement about dietary supplements is true? Which of the following is true of structure/function claims? They are recognized as drugs by the Food and Drug Administration. In this context, "variety" refers to: c) A pamphlet published by the health food store. Which of the following is likely to limit the availability of food? A) Fruits form from megasporangia and integuments. The discipline which explores the relationship between genetic variation and nutrition is called: Which of the following nutrients are NOT organic molecules? A food frequency questionnaire reveals that an individual has very low energy intake. 0 votes. Which of the following statements is correct regarding vaccination? b. O b. Which of the following statements is true regarding trade in agriculture? C. GI inflammation is a rare disease that can occur after ingesting food toxins or sustaining injury. A. Steroids, aspirin, and Motrin don't irritate the stomach. Our perception of reality is independent of our past experiences. There are no current federal guidelines under which to certify them. University of Maryland, University College, University of Maryland, University College • BI, HEALTH 251, University of Central Oklahoma • HLTH 1112. Which of the following statements regarding claims on food or supplement labels is NOT true? b) Intake of whole grains is low and more energy is consumed than expended. Read each statement and give one word for each statement. b) It is a not a recommended level for consumption. b) Breaking of complex food substances into simpler and soluble substances. 6 well-known statements about food: true or false? A. Write the terms that describes each process. Fats are the principal form of stored energy in the body 11 Which of the following food products is highest in unsaturated fats? Course Hero is not sponsored or endorsed by any college or university. Whole grain foods use only endosperm, since it is abundant in vitamin E. c. Whole grain foods contain bran, germ, and endosperm. D. Psychological health and physical health are intertwined. b. The three main categories in the Exchange List are carbohydrate, meat and meat substitutes, and: c) comparing the planned menu for children in an elementary school to the RDAs. Enterokinase converts. A. True or False 1) All living things must eat other living things for food. Science. A substance found in plants which cannot be made by the body and is not necessary to sustain life, but has healthful benefits, is: Which of the following yields energy but is not considered a nutrient? They are free of adverse reactions. Option 1) Fructose and amino acids are absorbed through intestinal mucosa with the help of carrier ions like Option 2) Chylomicrons are small lipoprotein particles that are transported from intestine into blood capillaries. which of the following statements regarding selenium is true? Food webs do not show omnivores. An adverse or toxic reaction is most likely to occur if: The recommendation to eat everything in "moderation" refers to: Recommended Dietary Allowances were first published in which decade? Which of the following is LEAST likely to affect food choices? 3) Food allergies affect adults more than children. Acidity affects the ability of germs to grow. The most appropriate time to use a nutrition analysis program would be when: b) Diets rich in vitamin C will reduce the incidence of colds and flu. Which is the FALSE statement regarding RDAs? All foods contain HDL cholesterol. Synthetic fertilizers, pesticides, antibiotics, synthetic hormones, and sewage sludge are prohibited in their production. Nutrition Facts labels contain information about which minerals? Relevance. Which of the following statements about large group behaviour is most correct? b) Mass media, i.e., television, magazines and newspapers. 2) Shellfish and fruits are not common allergenic foods. The nutritional analysis of a diet that follows The MyPlate recommendations would most closely resemble which DRI group? C) Food additives are used to increase the weight of packaged foods. Food allergies cause life-threatening reactions in many people. The variable resistance is called. MEDIUM . MEDIUM. Which of the following is FALSE concerning the MyPlate web site? D) Pollination is always required for fruit maturation. Ingredients are listed on all food packages alphabetically. The Recommended Dietary Allowances (RDAs) are estimated to meet the nutrient needs of what percentage of a healthy population group? C. About 60% of starch is hydrolysed by salivary amylase in our mouth. Damaged or bulging cans must be rejected or stored away from all other food products until discarded or returned to the vendor for credit.. 2) Plants can make their own food. Which of the following statements is true regarding food allergies? A healthy eating pattern emphasizes all of the following EXCEPT: b) MyPlate Daily Food Plan does NOT include recommendations for physical activity. a) fat, saturated fat, sodium, and cholesterol. Resistance training lends itself to all of the following health benefits EXCEPT, Of the following, the greatest influence on the growth of weight problems in America is, The four components of cardiorespiratory training do NOT include, Overweight, a condition that is less serious than obesity, is defined as having an adult BMI between ______ and, The American College of Sports Medicine recommends that people exercise at a THR between ______ percent. 4) Food allergies cause life-threatening reactions in many people. Which of the following statements is true about fruits? Analysis of blood can be used to determine: b) They must be accompanied by a statement of explanation. a. How many milligrams (mg) of thiamin would be supplied by a one-ounce serving of the Cheetos? Tolerable Upper Intake Levels are most likely to be exceeded when: c) A restaurant cannot make a health claim on its menu. Find answers and explanations to over 1.2 million textbook exercises. a. c) They are intended to promote health and reduce the prevalence of overweight and obesity and the risk of chronic disease. d. Which of the following statements regarding psychological health is true? These groups are: b) included and recommendations are given in teaspoons. d) Vitamin A intake and risk of cataracts. C) The GIx is directly linked with sweetness of foods… Question: QUESTION 27 Which One Of The Following Statements Regarding Food Sources Of Omega-3 Fatty Acids Is TRUE? A. Which of the following statements about storing and issuing food is true? MEDIUM. a. selenium content in foods depends on the soil conditions in which they were grown. Total cholesterol in your body is affected only by your diet. C. They can have toxic effects. A measure of the nutrient content of a food compared to its energy content is referred to as. Which would most likely be used to plan menus for a school breakfast and lunch program? 18. B.) Which of the following is TRUE of phytochemicals? Which of the following statements is not true regarding acids? following is NOT one of the four popular stretching techniques for exercise? View solution. The MyPlate plan separates foods into groups to help Americans apply the recommendations of the Dietary Guidelines to their individual diets. a) make recommendations for the proportions of fats, carbohydrates and proteins that make up a healthy diet. Which one of the following statements is true regarding digestion and absorption of food in humans? It is from high- and low-biological value sources. Our perception of reality can be different from the objective reality.
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